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Old 12-27-2012, 12:03 PM   #34
Hawg Father of Seoul
is One Chatty Farker
Join Date: 09-14-10
Location: Rogers, AR

I render pork fat for confit. It can get a little slippery. Never tried beef confit.

Did you add a cup of water before starting? If not, try that next time for a superior product.
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