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Unread 12-27-2012, 10:21 AM   #10
Pyle's BBQ
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Join Date: 10-25-06
Location: Des Moines, IA
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70lbs pulled pork cooked = 224 5oz sand.
15lbs shredded beef = 48 5oz sand.
5 Hotel Pans baked beans --5 117oz cans = 146 4oz serv.
5 Hotel Pans mac and cheese--15 lbs dry mac
2 Hotel Pans of slaw--18 lbs slaw = 72 4 oz serv.

How big were your buns? On your sides 4 oz is a lot for a serving if they have a choice of 3. People will not take 4 oz of each. They may take a total of 6 oz.
Team: Pyle's BBQ; Yoder YS640; Good-One "Trail Boss" 60T; Homemade rig; 22" Weber Kettle w/rotisserie ring; Big A$$ Rotisserie; BGE-Small; Weber Kettle Gold, Weber OTS, New Braunfels offset smoker.

Saddles BBQ Bistro

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