View Single Post
Unread 12-26-2012, 03:02 PM   #4
Babbling Farker

aawa's Avatar
Join Date: 07-03-12
Location: Virginia Beach
Downloads: 0
Uploads: 0

If i have time i reheat roasts in the oven until the Internal Temp is 140ish for food safety reasons. Poultry and Pork I reheat till 160ish for food safety reasons.

If im in a hurry I slice up what I want and throw it in the nuker for a minute, if it needs more time to not be cold, I do 30seconds at a time till it is where I want it to be.
*Weber Mini WSM* *Weber Touch and Go Performer X3* *Sublime Smoke UDS* *Maverick ET-732 * World's Fastest Blue Thermapen **Pitmaster IQ110*
aawa is online now   Reply With Quote