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Unread 12-26-2012, 11:06 AM   #82
Smoking Westy
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Join Date: 06-10-12
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BBQ-wise I got Michael Rulman's Charcuterie "the craft of salting, smoking and curing" book and some cash money to spend at the local meat shop back home.

Other goodies include a Nikon D3200, couple photography books and camera accessories. Should be good eats and plenty of pr0n to come!
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