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Old 12-25-2012, 10:31 PM   #6
plowin-fire
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Was thinking about a mop of sriacha sauce right before it goes on the egg. Ordered some oakridge habanero death dust today. Wll try a batch with a good helping of that in the cure. I have seen some people slice up jalapeños and lay on the top during the cure proccess. you guys get the heat your looking for our of that?
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