The BBQ BRETHREN FORUMS. - View Single Post

skinner · 12-24-2012, 04:37 PM

Looks like its already done. 3-1/2 hours @ 225 deg. Probe says internal temp at 170. Hope I didn't overcook it.

12-24-2012, 04:37 PM	#16
skinner Found some matches. Join Date: 12-18-12 Location: gilbert, az Downloads: 0 Uploads: 0	Looks like its already done. 3-1/2 hours @ 225 deg. Probe says internal temp at 170. Hope I didn't overcook it.