Thread: Rookie Smoker
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Old 12-24-2012, 04:17 PM   #15
fantomlord
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Join Date: 09-24-12
Location: Sauk City, WI
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Originally Posted by skinner View Post
Turkey breast is in the smoker now. Brined it and hit it with a rub. Guessing it will take about 4-1/2 to 5 hours.
what temp, and how big is the breast?
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