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Old 12-24-2012, 12:42 PM   #1
Babbling Farker
Join Date: 12-03-08
Location: Pearl River LA
Default Q-Dat......What The Heck Are You Making???

Lets see who can figure it out .(I'm thinking that PitmasterT probably can.

Ok first off I have about 7 lbs of beef bones seasoned with salt and pepper.

Then I got the kettle going with some oak smoke and put em on indirect to smoke/roast for a while.

Meanwhile, I went to the kitchen and cut up about 9 lbs of raw beef fat into small pieces and threw them all into my big stock pot on medium heat to render them out.

Starting to look gross.

Looking a little less gross.

More pics to follow! Anybody care to guess?
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