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Unread 12-24-2012, 10:44 AM   #7
Dozer183e
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Join Date: 12-21-12
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Okay so the beast was slaughtered and prepped today. It is 20 pounds. I don't klnow for sure but think it is over 1 year old. I will do it as stated above, about 250*, indirect heat. About how long wil it take to cook??

This link shows what I plan to do:

Last edited by Dozer183e; 12-24-2012 at 11:14 AM..
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