I don't seek out MSG nor have I ever bought it as a seasoning. But it's in Johnsonville Bratwurst and, as a Sheboygan WI native, I've been eating it a couple times a month since birth without issue.
People are sensitive to different things, so I'm not one to judge in others. But it's never been a problem for me.
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~ Scott ~
Blue Weber Performer + Craycort CI • Brick Red Weber One-Touch Platinum • Weber 26.75 Kettle • Akorn Kamado • ET 732 • Record-crushing ORANGE Thermapen • UDS In Progress
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