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Unread 12-23-2012, 10:27 PM   #1
porkingINpublic
is one Smokin' Farker
 
Join Date: 09-30-11
Location: Beebe, ar
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Default Noob brisket question....

Ok I can cook a butt with my eyes closed and I've done thousands of ribs.... But I've only done about 3 briskest, none of which very good. I have a 12 lb brisky in the fridge & Oakridge BBQ Black Ops!

My question is how long to cook this brisket @ 225*?

I'm using a traeger jr with the digital thermastate.
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Green Mountain Grill Jim Bowie, UDS, junior traeger [B]BLACK[/B] Thermapen
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