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Unread 12-23-2012, 06:46 PM   #1
is one Smokin' Farker
Join Date: 09-27-08
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Default Pork butt question

I have two 8 pound butts I'm cooking for tomorrow for 4 p.m. I was going to have one as pulled and one as sliced. My question how long should I wait to throw the sliced one on after starting the pulled one. Would you let a sliced one rest a couple hours like the pulled one?

Thanks all and have a Merry Christmas.
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