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Old 12-21-2012, 09:22 AM   #27
On the road to being a farker
Join Date: 04-04-09
Location: Murfreesboro, TN

Almost have to put the meat in the freezer to thaw it out in that kind of weather.

This needs to be a sticky for easy reference for whenever someone wants to know if they can smoke on their UDS in cold weather.

Wyley is offline   Reply With Quote

Thanks from:--->