When I first got my Jambo I had to try something. Never having used a stick burner I threw on some beef ribs. What got me even before I tasted it was the beautiful carmel color....not black. Course the flavor was awesome but for some reason the color made me think of purity of light smoke......
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Jambo backyard (Big John) / Hurricane Katrina crippled Weber kettle (**** you Katrina) / LP cooktop /
Friends call me the "One Eyed Porker"....What can I say...
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