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Unread 12-13-2012, 04:43 PM   #10
chriscw81
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Join Date: 07-01-12
Location: Fredericksburg, VA
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my wife always make a very thin gravy out of the brisket drippings. it's definitely not neccessary but we like it. make it like any other gravy and use light salt and pepper, it will add to the flavor of the brisket
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