1/2 cup tomato ketchup
1/2 cup brown sugar
Worcestershire sauce to taste
1/2 cup Barbecue sauce
5 Tblsp Bourbon or more to taste..
1 Lbs Cocktail sausages or little smokies..
Combine all ingredients except the sausages in a pot on the side of the BBQ and let it warm up while you stir every once in a while to get a smooth sauce.
Then dump the sausages in there, cover, and let simmer for about an hour..
Take the cover of it and let the sauce thicken a little bit..
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