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Unread 12-12-2012, 05:54 PM   #11
LMAJ
somebody shut me the fark up.

 
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Join Date: 07-01-07
Location: Southeastern Pa
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Here's another...

Hot Sausage Dip...
1 lb Hot Neese’s sausage (cooked and crumbled)
1 can white shoe peg corn drained
2 – 4 oz cans of diced green chilies
½ cup light mayo
¾ cup Parmesan cheese
Shake of cumin

Mix all together and cook at 350 until bubbly!
Serve with scoops
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L-M
Official Pennsylvania MOINK Ball maker
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