Cast iron gets hot and stays hot, it immediately starts the bottom crust. I love my cast iron, some of which was my mothers. I preheat the skillet or cornbread stick pan at 400-450 and have them very well oiled!
Southern Brethren BBQ Competition Team
"It's all about getting paid!" - Myron Mixon
"I love being hated in my hometown!" - David Hair
KingFisher Gator Rotisserie cooker, WSM, Stainless 5 burner with IR gas grill, Turkey Fryer, Weber JD Commemorative grill, slightly used Bandera chamber for future use as a cold smoker, Masterbuilt 40" insulated ELECTRIC smoker