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Unread 12-09-2012, 11:06 PM   #16
jacksedona
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thank you for your posting,this is exactly what i was looking to do-will it work with the 18 weber smoker? where do you get the amazin cold smoker tray and sawdust? also where do you get the cherry wood,i heard alder is good also/ i love lox cream cheese and sesame bagels toasted-do you prefer wild salmon vs farm raised?

http://thebarbecuemaster.net
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