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imaisufan · 12-09-2012, 02:01 PM

I've cooked them, then froze with the juices and reheated slowly in a crock pot.
It worked, and got lots of compliments on the bird. but IMO no where close to freshly carved and served.

12-09-2012, 02:01 PM	#4
imaisufan On the road to being a farker Join Date: 07-31-09 Location: Waukee, IA Downloads: 0 Uploads: 0	I've cooked them, then froze with the juices and reheated slowly in a crock pot. It worked, and got lots of compliments on the bird. but IMO no where close to freshly carved and served.