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Old 12-09-2012, 01:23 PM   #9
somebody shut me the fark up.
Bludawg's Avatar
Join Date: 07-04-09
Location: Jonesboro,Tx

Use the temp zones in the pit to your advantage cool side 2 hrs, hot side three hrs, finish in the middle.
I never met a Cow that I didn't like with a little Salt & Pepper! Certified PORK-A-HOLIC
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