Oooo, that looks good. Where is the tofu?
Nice on the sausage, I have not found a locally made smoked sausage I like enough to use. I have found bacon, hence the bacon.
I'm feeling bearish, and I'm packing a Wusthof Grand Brisket slicer from MABA
Whip It Off, Chambers!
"perhaps...but then again...maybe not..."