12-08-2012, 02:27 PM
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On the road to being a farker
Join Date: 07-21-11
Location: california, Missouri
Downloads: 0
Uploads: 0
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Chuck eyes
Last night I did a couple of chuck eye steaks on the kettle. Two steaks about an inch and a quarter thick. Seasoned with kosher salt and course black pepper. On the kettle about 6 minutes per side. They turned out just how I like them.
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