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Old 12-08-2012, 10:21 AM   #23
somebody shut me the fark up.
Brauma's Avatar
Join Date: 05-04-05
Location: Coral Bay, USVI

I cook outside year-round. My Eggs don't care what the outside temp is. The only change I make between summer and winter (for me) is what I'm drinking. Beer in summer, bourbon in winter.
Cat Sass BBQ - Competition BBQ Team

Community Development VP - Secret Squirrel Society (but we don't exist)
Member: KCBS. CBJ

New Braunfels Bandera - refurbished; Two Big Green Eggs; 6' fire pit; Weber Kettles; Superfast Blue Thermepan
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