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Old 12-07-2012, 01:26 PM   #2
Babbling Farker

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Join Date: 07-03-12
Location: Yorktown

My go to way of cooking Johnsonville brats is smoking them. I like the way they turn out a lot better than if you grill them.

There are a couple butchers in my area that sell different kinds of raw sausages and they turn out great as well.
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Want to meet some others with the obsession of BBQ? Clicky for the planning of the Virginia/Mid-Atlantic Brethren Bash
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