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Old 12-07-2012, 10:08 AM   #9
gtr
somebody shut me the fark up.

 
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Join Date: 10-16-10
Location: Culver City, CA
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Doing a couple slabs of bacon - trying a little chipotle on one of them. Also a couple of chix - one with the PatioDaddio Ultimate Turkey Brine (a magical elixir that turns poultry into crack) and one with Carlina Treet.

Have a great weekend Phu & y'all stay safe driving around over there.
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50" Klose BYC, 22.5 WSM, Backwoods Chubby, UDS, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Jumbo Old Smokey, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens
Displaced East Tennesseean
Proud recipient of a Tick
Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder.
"Relax, it's only BBQ." - Bigmista, 2013
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