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Old 12-06-2012, 09:29 PM   #14
Babbling Farker
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Join Date: 09-18-06
Location: Hurricane Deck Missouri

Originally Posted by K80Shooter View Post
IMHO no one should try sharpening a Shun or any other good knife until you have learned how to sharpen.

Grab a couple of old knives or get something from a pawn shop to learn on, once mastered then move on to your good knives. As with anything it takes practice to master knife sharping.
I agree, I have a bunch of old knives bought from second hand stores I keep in a bucket and purposely dull them and practice resharpening every so often.
When the going gets tough, I take more fiber.
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