The BBQ BRETHREN FORUMS. - View Single Post

Hoss · 12-06-2012, 05:34 PM

I do whole shoulders A LOT.Treat it just as you would a butt.Cook it lo n slow til it is done.Much better than just a butt in my opinion.It is just the butt and picnic that have not been separated.Closest you will get to whole hog Q without cookin a whole pig.But then again,I like to taste the meat.Spices and such can be added by the individual consuming the meat.

12-06-2012, 05:34 PM	#3
Hoss Babbling Farker Join Date: 12-31-09 Location: Hernando,MS	I do whole shoulders A LOT.Treat it just as you would a butt.Cook it lo n slow til it is done.Much better than just a butt in my opinion.It is just the butt and picnic that have not been separated.Closest you will get to whole hog Q without cookin a whole pig.But then again,I like to taste the meat.Spices and such can be added by the individual consuming the meat. Last edited by Hoss; 12-06-2012 at 10:14 PM..