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Vision · 12-06-2012, 07:42 AM

Does anyone know what paper Frankin uses? Is it 18" red paper?

I got 1000' of natural colored butcher paper from restaurant dept and the stuff is very thin, it rips and is a pain to work with.

12-06-2012, 07:42 AM	#12
Vision is one Smokin' Farker Join Date: 09-11-11 Location: Baltimore, Maryland Downloads: 0 Uploads: 0	Does anyone know what paper Frankin uses? Is it 18" red paper? I got 1000' of natural colored butcher paper from restaurant dept and the stuff is very thin, it rips and is a pain to work with. __________________ "It's all about the Hill Country brisket."