A co-worker of mine dropped off a gift today!
His dad owns and runs a maple sugar farm in upstate NY. He was going to bring me some Grade B Maple Syrup, but he was out so he threw in some Maple Sugar with the grade A. Told me to mix a little maple sugar with the grade A to approximate the flavor of grade B.
Looks like I'll be making some pig candy and a ham glaze for Christmas dinner!