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Unread 12-05-2012, 11:12 AM   #9
is one Smokin' Farker

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Join Date: 02-09-11
Location: Kearney, MO
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Why not take a sharp knife and slice them in half so you end up with close to the desired ¾" thickness?
Mike Trump
Owner & CEO, Oakridge BBQ LLC

~ Visit Oakridge BBQ ~

Lang 84D
22" WSM
Oaklahoma Joe 20x40
22" Weber Kettle
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