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Old 12-04-2012, 08:05 PM   #23
MilitantSquatter's Avatar
Join Date: 09-17-05
Location: Mooresville, NC

Originally Posted by pmad View Post
I've never been an APL fan.
He intentionally overcomplicates his cooks.

You should read about all the posters to this forum, both novice and experienced who intentionally overcomplicate their BBQ cooks with injections, slathers, marinades etc.

I don't think he overcomplicates... I just think that he has a better handle on things than most, so for what's easy for him looks complicated to others not used to creativity and that don't have the time to experiment.
XL BGE (#2) & Performer Platinum

Former owner: Jambo Backyard, Klose BYC, Lonestar Vertical offset w/ Insulated Firebox, Medium Spicewine, Pitts & Spitts, XL BGE (#1) & (2) Medium BGE's, 22" WSM & (2) 18" WSM's, 18" & 22" Weber Kettles
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