Thread: Brisket Chili
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Unread 12-04-2012, 03:59 PM   #19
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Originally Posted by Wrench_H View Post
It has great taste, and not too hot. I usually just use whatever the grocery store has, but this seems a little fresher and doesn't have that distinct almost burnt taste that the cheap stuff has. I didn't measure, but probably about 2 tablespoons in that pot.
Thanks. I had been using Carol Shelby and the last time was Six Guns. Both make a great chili, but this looks to be a few notches above and a must try.
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