How was the Chili powder and how much did you use in a pot? I just ordered a bag of Dixon and one of Hatch 1# bags. Looks great and I just froze 5# of brisket last night
"98" Green Weber Performer
"95" Black Weber Platinum - Dumpster find workin' on it
"00" Weber Simpsons OTG
Smokin' Bucky UDS
Faster than the Speed of Light Red Thermapen, Certified MOINK Ball Maker
Proud Member of the Zero's Club with Voodoo Soup..