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Unread 12-04-2012, 10:54 AM   #6
Dr_KY
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Join Date: 12-15-07
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Take sheets of puff pastry and bake them , just before finished drizzle with a rich BBQ sauce , finely minced salami and shake over some bacon dust. Flat bread will work easier and cut cleaner if you are looking for uniformity.
Google up a flat bread recipe it's so easy to make in fact we do ours and ad in a bit of tomato to complete the pizza flair. Your guest will blaze through them...... And it's inexpensive.
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British BBQ Championships
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