Originally Posted by WineMaster
Replace the brown sugar with Turbinado (sugar in the raw). molasis in the brown will make your rub clumpy.
+1 this is what is do
*A Texan transplant*
UDS | Blue Weber Performer Platinum | Chargriller Akorn | 22.5 Weber OTG | WSJ Gold | Mini WSM | Maverick ET-73 | Blue Thermapen | Maverick PT-100 | Gasser(charcoal chimney starter)