New to hardcore grilling, can someone tell me what brining does?
What can you brine? I have a Weber Genesis natural gas grill but for Christmas I am getting a Kamado Joe and I can't wait!
I have always grilled simple things on the gas grill. Steaks, burgers, chicken, etc. A couple of times I have done a rotisserie chicken but nothing over the top. Ready for some hardcore charcoal grilling when I get my KJ.