we sold hogs this year for $120 on the hoof, Hangin weight was just over 100Lbs. The the locker charges $20 for kill and $.46LB. for cutting with cured, smoked, and sausage products cosing a bit more.
Yes Its pricey but the customers we have are more concerned with "happy Hogs" raised on pasture with no antibiotics or hormones.
I'd say your getting a pretty good deal.
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