Thread: Rib issue
View Single Post
Unread 12-02-2012, 04:38 PM   #2
jmoney7269
Banned
 
jmoney7269's Avatar
 
Join Date: 02-07-11
Location: brenham, texas
Downloads: 0
Uploads: 0
Default

They could have been smaller ribs. Also are you doing 321 @270-275, if so that's way too much foil time. Are you taking readings from the grate or dome temp? Cooking In that temp range, 4 hrs is the max you need. 30-45 min max in foil
jmoney7269 is offline   Reply With Quote