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Old 12-02-2012, 09:31 AM   #15
nucornhusker
Babbling Farker
 
Join Date: 08-29-11
Location: Lincoln, NE
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I've had black "gunk" drip from the top of my cooker before, it's not that. It's a fine black powder.

The food isn't covered with it, but it looks like it was "lightly seasoned" with it.
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Last edited by nucornhusker; 12-02-2012 at 09:52 AM..
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