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Unread 12-02-2012, 12:11 AM   #6
MisterChrister
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Join Date: 04-28-12
Location: Richland Center, WI
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Quote:
Originally Posted by Wesman61 View Post
Thanks for the response. I used warm tap water per the recipe. Then I heated the water for the second attempt. I thought that maybe because our water is so hard I should used purified water for the 3rd try. Still no dice. The recipe calls for 1c of warm water and 2/3c salt. Is that too much salt to water ratio?
Yup. I could never get that much salt to dissolve in 1c of water....
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