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Unread 12-01-2012, 05:25 PM   #28

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Originally Posted by saychz316 View Post
Thank you sir!! Those look great and thanks for the explanation!
You're welcome. Unfortunately, I really don't remember how long I cooked mine (I'm thinking to plan for about 3 hours total, but it might be a bit longer), and the length of time will depend on what temp you choose and how big the roast is. One other point: You can go searching rib roast threads and you'll probably find thousands that say how wonderful theirs came out, but I don't recall seeing a single one that said their roast sucked. Kinda tells you that this is easy.

I believe that was the very first thing I cooked on our new Oval and even it turned out ok.
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