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Unread 12-01-2012, 04:18 PM   #25
willbird
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Join Date: 06-30-12
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Also if like many of us you DO pull one too early....you can put it in a roasting pan and cover that with foil (I put the rack in the roaster and sprinkled some maggi seasoning on top) then roast at 225 for an hour or so and it will salvage it so you can eat it :-).
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