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Old 12-01-2012, 01:28 PM   #18
columbia1
is one Smokin' Farker

 
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Join Date: 01-15-12
Location: Kalama Wa.
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Quote:
Originally Posted by Suntower View Post
Gentlemen.


2. Cherry? I have a bunch of cherry and apple firewood that's been drying for about a year. Is that OK, or should I stick with the store-bought stuff. Does it -really- affect the taste of salmon?

THANKS AGAIN!
That stuff is JUNK, I will gladly drive up your way and properly dispose of it!!
IMHO, alder is the only way to go!!
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