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Unread 11-30-2012, 03:41 PM   #19
ccarter
Full Fledged Farker

 
Join Date: 07-05-12
Location: Acworth, GA
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Just did a 12 pounder (work got in the way last week). Was done in 2.5 hours at 325 with crisp skin.


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18.5" WSM, Large BGE, Backwoods Party
Blue BBQGuru DigiQ DX2
Blue Superfast Thermapen
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