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Old 11-30-2012, 07:10 AM   #26
On the road to being a farker
Join Date: 02-20-08
Location: Charlotte, NC

here's another question about timing. do you think the brine would still be effective if you brined the day before and let them air dry overnight? would that impact the effectiveness of the brine? or do you need to brine and then on the cooker right out of the brine?
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