Thread: brisket chili
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Unread 11-29-2012, 10:51 PM   #5
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The package said "Corned Beef Brisket" but didn't looked brined/cooked IIRC & seemed to have a seasoning packet in it, next time I'm in there I'll double check. So I'd be ok otherwise just that it would take less time to smoke? Failing that I probably could have a butcher I know of do a special cut of brisket for me but just thinking economics wise, it'd be cheaper to use the Wally World stuff than by butcher.
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