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Unread 11-29-2012, 11:55 AM   #13
pocoloco
Got Wood.
 
Join Date: 06-21-11
Location: Chicago IL
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Quote:
Originally Posted by JS-TX View Post
New brisket rub? Haven't seen or heard about that one. Chit, their comp. beef/pork rub is great on brisket now.
agreed. I use the comp rub in my tri-layer brisket. Kosher Salt - Competition rub - 16 mesh pepper. yummy.
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