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Unread 11-29-2012, 11:24 AM   #1
On the road to being a farker
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Join Date: 05-02-12
Location: Batavia, IL
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Default I just love this forum....thanks and happy holidays

I'm no master, but I can produce fine quality meats at the end of the day.

I've learned far more knowledge here than I have given. I just want to give a heart-felt thanks to this forum and to those those that keep it going. The general (and detailed) knowledge to be found here is unsurpassed. I hope other people find this site...and learn from it as much as I have.

Happy holidays Brethren...
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