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Old 11-29-2012, 12:09 PM   #30
Babbling Farker

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Join Date: 07-03-12
Location: Yorktown

I am one for learning the traditional ways of cooking, but then taking what I have learned and trying different techniques/flavor profiles etc.

I think in most things it is good to respect the traditional methods but there is nothing wrong with spinning the traditional to make things into your own.
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Weber Performer
Weber Mini WSM
Weber Smokey Mountain 18.5"
Sublime Smoke UDS
Lazy man Pitmaster IQ110 w/ rainbox

Superest Fasterest Blue Thermapen

Want to meet some others with the obsession of BBQ? Clicky for the planning of the Virginia/Mid-Atlantic Brethren Bash
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